Happy winehikers, cavorting along a woodsy path on a late-September morning. These folks joined me last year; would you like to join me this year? If so, you'll find all the details on my Romp through the Redwoods page.
The 6th annual San Diego Bay Wine & Food Festival is a five-day wine and food extravaganza featuring 170 world-class wineries and spirit producers, 70 of San Diego's award-winning fine dining restaurants offering gourmet foods, celebrity chefs, wine dinners, cooking classes, and live silent auctions, personalities, and unlimited food and wine tastings. It is the largest event of its kind in Southern California and may draw a crowd of over 8,500 wine & food enthusiasts.
The Festival runs from November 18th to 22nd. Though he'd love to, this winehiker cannot attend, but perhaps you can! Tickets are now on sale for the event; see this page for a price breakdown.